When you need to bring a side dish to a potluck and have no time to prepare, try out this crowd-pleasing coleslaw. Also good for dinners at home, as it makes grilled hot dogs seem "fancy." (from my sister-in-law Loren)
large bag of coleslaw mix
thinly sliced red pepper strips
1/2 cup House of Tsang Bangkok Padang Peanut Sauce
1/2 cup Marzetti's original coleslaw dressing, in the refrigerated section
1 cup honey roasted peanuts
1 cup crunchy chow mein noodles
Mix together coleslaw and red pepper. Combine peanut sauce and dressing, then toss with slaw mix. Just before serving, add peanuts and noodles on top.
*You can toss the coleslaw mix, pepper and combined dressing together ahead of time. Sometimes I add more dressing to taste. Bring the crunchy things along in a ziploc—you don't want to add until it's time to serve.
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