A Working Mom's Meal Plan

The hardest part of my day is when we get home and everyone is immediately hungry. I love to cook and prefer
home-cooked meals, but I don't like to cook much during the work week. And yet, dinner has to get on the table...
My solution: make-ahead meals, freeze-ahead meals and recipes so easy that I'll make them on a Monday. I cook
mostly on the weekends, always doubling recipes, and rely heavily on my extra freezer and a decently-stocked pantry.
This cooking style saves me time and money, and it makes my life simpler—so I can actually enjoy sitting down
to supper at 6 with my family. I hope these recipes will make the witching hour a little better at your house too.

Sunday, November 20, 2011

10 Ideas for Leftover Turkey

Ten easy ways to use up that turkey—just substitute it for the chicken in these recipes.

Chicken Chili
Chicken Pot Pie
Chicken Tetrazzini
Chicken Turnovers
Coconut Chicken Curry Soup
Easy Jambalaya
Marsala Chicken and Mushroom Rice
Speedy Hoisin Wraps
White Chicken Chili
Wild Rice Chicken Supreme

Happy Thanksgiving!
Posted by Kate at 9:12 AM

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