more big batch cooking

Friday, May 18, 2012

Quick Nutella Brownie Bites

For fellow Nutella lovers, a quick-fix recipe for those times when you simply must have something chocolatey. This one-bowl wonder comes together in a flash. (Tasty Kitchen)

1 cup Nutella
2 eggs
1/2 cup plus 2 tablespoons all-purpose flour
1/4 teaspoon salt
1/4 cup chocolate chips

Preheat oven to 350 degrees. Fill a 12-cup muffin tin with paper liners. Warm the Nutella for 10-15 seconds in a microwaveable bowl. Stir in eggs and mix until smooth. Add flour and stir until just combined. Spoon into muffin cups (will only fill the cups about 1/4 of the way. Sprinkle with chocolate chips. Bake for 12 minutes and serve warm, if possible. Great with vanilla ice cream. 

*I used a handful of leftover mini chocolate bars, chopped up, for the topping. You really could use anything that you happen to have on hand. 

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